Baking and Cooking Brushes – Reliable Tools for Smooth Surfaces
A good brush makes the difference between a dull and a glossy crust: whether it's egg wash on your pretzel dough, butter on warm rolls, or glaze on pastries – with natural bristles, it's clean and even.
✓ Natural bristles – provide the best control when applying glazes
✓ 4 cm width – ideal for rolls, small loaves, and pastries
✓ Wooden handle for a secure grip – robust and comfortable in the hand
✓ Total length 23.5 cm – practical length for precise work
✓ Versatile – not just for baking, but also in the kitchen
Tip: After each use, rinse immediately with warm water and air dry. Natural bristles last longer if you don't let them dry out completely.
Allergens: No known allergens.



















































































