Baking Tray Roller – Wooden Dough Roller for Precise Cake Bases

A good baking tray roller is your reliable helper when you want to roll out cake bases evenly in springform pans – without scratches, without air bubbles, with perfect thickness.

✓ Untreated wood – natural and food-safe

✓ 6.5 cm diameter – ergonomic size for precise work

✓ Even rolling – ideal for cake bases and flat pastries

✓ Robust material – lasts many years with proper care

✓ Versatile – also suitable for other doughs and work steps

Tip: Lightly dust the roller with flour before use, then it will glide smoothly over the dough. After use, wipe dry – no water, so the wood doesn't swell.

Allergens: No known allergens.