Bee Sting Cake Mix, Florentines – crispy caramel toppings in an instant

With this mix, you can bake professional bee sting cake toppings and Florentines without having to prepare elaborate caramel mixtures yourself. This saves you time and guarantees consistently crispy results.

✓ Complete caramel mixture – sugar, honey, butter, and nuts are already portioned

✓ Versatile – for bee sting cake toppings, Florentines, granola bars, and more

✓ Professional results – crispy, golden brown, and with perfect adhesion to baked goods

✓ Time-saving – ready to use, no separate caramel preparation necessary

✓ Proven composition – balanced sweetness with natural almond flavor

Tip: Apply the mix to your prepared cake bases or granola bars at approx. 160–180 °C. The caramel mixture spreads evenly and bakes through to form a perfect, glossy crust.

Nutritional values (per 100 g):
Energy: 1768 Kj
Protein: 0.8 g
Fat: 8.7 g
thereof saturated fatty acids: 1.9 g
Carbohydrates: 84.4 g
Dietary fiber: 0.0 g
Sodium: 125.5 mg

Allergens: Whole milk powder, dried glucose syrup