Bread Baking Book No. 4 – Comprehensive In-Depth Knowledge for Ambitious Bakers

With this book, you bring the expert knowledge of an experienced bread baker directly into your home. Lutz Geißler not only provides recipes but also the fundamentals and in-depth knowledge that will elevate your bread baking to a new level.

✓ Comprehensive fundamentals – understand dough to proofing, don't just replicate

✓ In-depth knowledge from Lutz Geißler – one of Germany's most renowned bread experts

✓ Practical recipes – tried and tested, clearly written

✓ Understanding fermentation and leavening – why times and temperatures are important

✓ Ideal for hobby bakers who want to understand their craft

Tip: Don't just use this book as a recipe collection. Read the chapters on dough handling and proofing – it will save you many failed attempts later and make you a confident baker.