Bread knife, 18 cm blade, serrated edge – precise cuts through crispy crusts

A good bread knife makes all the difference between torn slices and clean, even cuts. With this knife from Thermohauser, you can cut your freshly baked bread just the way it should be – without damaging the carefully developed crumb.

✓ Serrated edge – cuts through crispy crusts without crushing them

✓ Blade length 18 cm – ideal for standard loaves and ciabatta

✓ Blade width 2.2 cm – stable and maneuverable at the same time

✓ Stainless steel – rust-proof and durable for daily use

✓ Top-solid quality from Thermohauser – reliable for professional use

Tip: Cut your bread while it is still slightly warm – the crumb will be more stable and the cut surfaces will look particularly appetizing. Light sawing motions are the most efficient and gentle way to work.