Whole Cumin Seeds 100g – Intense Spice for Bread and Savoury Baked Goods

Cumin brings a warm, slightly nutty spice to your bread and gives rustic baked goods character – especially in rye breads, multigrain breads and spicy rolls, it makes all the difference.

✓ Whole seeds – more aromatic and longer-lasting than ground cumin

✓ Finest quality – pure and intensely flavourful

✓ Practical 100g packaging – enough for many baking batches

✓ Universally applicable – sprinkled whole over bread or ground into the dough

✓ Economical – 1 kg costs only €15.80 (100g = €1.58)

Tip: Briefly roast the whole seeds in a dry pan before grinding – this further intensifies the aroma. 1 to 2 teaspoons of ground cumin in the dough for 1 kg of flour will give you a tart, intensely spiced bread.

Allergens: May contain traces of sesame, mustard, celery and sulphur dioxide.